Dalstrong Knives Review: Are They Quality Knives Or Not?

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For many chefs, Japanese-style knives are the way to go.

These blades are thinner and sharper, allowing you to make more precise cuts and slices in the kitchen.

But since the knives are so popular, it can be hard to find the right brand for your needs and preferences.

Through our research, we found that Dalstrong offers some of the best Japanese-style kitchen cutlery in the market today.

While they are a fairly new company, they offer great products that perform in professional and home kitchen settings.

And in this Dalstrong Knife Review, we take a look at some of the best models the brand has to offer.

We chose our picks based on functionality, construction, design, and more to ensure that we only present the best of the best.

So, if you’ve been looking for a Dalstrong blade for your kitchen, you’ve come to the right place.

Read on to learn more.

Best Dalstrong Knives & Knife Sets (Editor’s Choices)

A Brief History

Dave Dallaire, a man who spent a lot of time in professional kitchens in his youth founded Dalstrong in 2014.

When working in different restaurants, Dallaire fell in love with the grind of working in the kitchen but felt that the tools didn’t have the same excitement as the job.

So, he created Dalstrong, a brand that combines traditional influence with modern inspiration.

The kitchen knives are true modern tools that any chef would enjoy using in the kitchen.

The knives sport innovative designs, have incredibly functional features, and are simply great blades that can easily get the job done.

Nowadays, Dalstrong is one of the most popular brands among professional chefs since all their knives perform very well in the kitchen.

The brand now has a wide collection with different models fit for different tasks.

So, if you’re on the hunt for modern kitchen knives, we highly suggest checking out the Dalstrong selection.

Are Dalstrong Knives Worth It?

While they might have a steep price tag, Dalstrong knives are definitely worth the money.

For starters, their blades are all forged from a single piece of high-quality steel.

The steel Dalstrong uses will withstand regular and heavy kitchen use, hold its edge for a long time, and be razor sharp out of the box.

On top of that, Dalstrong knives also have breathtaking designs that can catch anyone’s eye.

With that said, Dalstrong blades are the best fit for professional chefs or culinary students.

When you’re training to or already work in a professional kitchen, you need knives with Dalstrong’s quality to handle the job.

However, if you’re just cooking at home, Dalstrong knives may be considered overkill by some people.

If you’re a home cook who wants the best kitchen knives available, there’s nothing wrong with investing in a Dalstrong set.

Just remember that every penny you spend on a Dalstrong knife is worth it considering that you’ll receive a top-tier kitchen knife that will last you many years.

Reviews of the Best Products

1. Dalstrong Gladiator 18-Piece Set

DALSTRONG Knife Set Block - 18-Pc Colossal Knife Set -...
  • Outstanding craftsmanship, cutting-edge technology, stunning design...
  • Incredibly razor sharp, full-tang, imported high-carbon German steel...
  • Famed design, with satisfying heft, premium materials and quality...

To kick off our list, we’re reviewing this massive 18-piece set from Dalstrong.

This comes from the Gladiator Series, which many experts consider to be Dalstrong’s entry-level offering.

So, you can expect a much more affordable price tag on this set.

This collection comes with 17 different knives, a honing rod, and a wooden knife block for storage.

These knives are all full tang, which means the blade runs throughout the entire handle.

A full-tang knife is well-balanced and offers a sturdier and comfortable grip when slicing.

Dalstrong used high-quality steel in making this knife, with a Rockwell Hardness Rating of 56+.

The steel is hard enough to easily resist wear and tear on the edge, so it will stay sharp for a long time.

However, the steel isn’t too hard that the knives become brittle and fragile.

When you receive these knives, they have a 14-16 degree edge on each side.

This is incredibly sharp, so you can immediately use the blades in a busy kitchen for prep work.

Since it has a relatively low price tag, this set is one of the best Dalstrong collections for home cooks.

Pros:

  • One of the more affordable Dalstrong pieces
  • Comes with all the essentials
  • Steak knives, honing rod, and knife block included
  • Razor-sharp right out of the box
  • Comfortable and easy to use

Cons:

  • A relatively basic design for Dalstrong knives

2. Dalstrong Crusader 18-Piece Set

DALSTRONG - 18pc Knife Block Set - Crusader Series - Forged...
  • Design Purity. A collection of stunningly designed, all-steel knives,...
  • A Single Piece of Razor Sharp Steel. A seamless and sleek transition...
  • Ultimate Function & Performance. The stylized groove along the knife...

This next collection is a very modern set of kitchen cutlery that sports an incredibly modern design.

The first thing you’ll notice with this set is that all the knives have an all-stainless steel construction.

Not just that, it’s made out of ThyssenKrupp high-carbon German stainless steel, so you won’t have to worry about rust or corrosion with these blades.

The steel used for these knives is very durable and will stay sharp in your kitchen for a very long time.

Another thing you might notice is the sleek, minimalist, and very unique design.

The knife has stylish grooves in place that lighten the blade significantly, improving the overall balance.

On top of that, the grooves reduce the friction when slicing, so food won’t stick to your knife.

This is another massive set with a bunch of different knives, a honing rod, and a wooden knife block.

While the wooden block also sports a modern aesthetic, it would be better to store these blades on a magnetic strip to keep the blades sharp for longer.

The knives are very light and offer a unique feel when in the kitchen, however, the unique design may take some getting used to.

With that said, there are still tons of chefs and cooks out there who are simply in love with the modern aesthetic that combines form and function perfectly.

Pros:

  • Unique minimalist design
  • Very balanced knives
  • Full-tang construction
  • The knives are made out of ThyssenKrupp stainless steel
  • Sharpened to 13-16 degrees on both sides

Cons:

  • The knife block could be better
  • The unique design takes some getting used to

3. Dalstrong Shadow Black 5-Piece Set

DALSTRONG Knife Block Set - 5pc - Shadow Black Series -...
  • Menacing Design, Exceptional Craftsmanship: Designed from the ground...
  • Astonishing Performance: A ruthlessly sharp scalpel-like edge is hand...
  • Striking angles, Life-Long Durability: A midnight black ergonomic,...

Next up is another sleek set from Dalstrong, which sports one of the most unique designs you’ll find in the world of kitchen knives.

This set features an all-black design, which isn’t something you see every day.

The knives are coated with black titanium, which gives them a unique aesthetic while also providing more durability overall.

The blades are forged out of 7CR17MOV-X steel, one of the most sought-after materials in the knife-making world.

This set only comes with four knives, but these are the bare essentials that you’ll need in the kitchen.

In fact, with these four knives, you can accomplish just about any kitchen task out there.

The knives come with a beautiful black knife block with a modern shape, which allows the knives to fit very well in many modern kitchens.

The handle on the knives is military-grade G10, so you can rest assured that it’s comfortable to grip and is durable enough to stand the test of time.

All the knives are sharpened using the ancient 3-step Honbazuke method, so the knives come out of the box razor-sharp and ready for use.

Pros:

  • Unique all-black design
  • Comes with a beautiful knife block
  • Contains all the essentials
  • Razor-sharp right out of the box
  • Full-tang knives

Cons:

  • The set could have come with more knives

4. Dalstrong Shogun Series Chef Knife

DALSTRONG Chef Knife - 8" - Shogun Series - Damascus - Razor...
  • The Ultimate Chef's Knife: A Dalstrong culinary revolution combining...
  • Unrivalled Performance: Ruthlessly sharp scalpel like edge is hand...
  • Dalstrong Power: An ultra sharp AUS-10V Japanese super steel cutting...

Moving away from large knife sets, it’s time to take a close look at individual knives.

Starting off, we have the Dalstrong Shogun Series chef knife.

Since this is a chef’s knife, it’s large and durable, ready to take on a wide variety of kitchen tasks such as chopping vegetables, herbs, slicing meat, and cutting up a bunch of different ingredients.

This knife sports a hammered Damascus finish with Damascus steel.

Damascus steel is a technique that involves layering thin sheets of softer steel over a hardcore.

This gives the knife a stronger build with better edge retention and toughness, while also giving a beautiful pattern that instantly catches the eye.

On top of the Damascus steel, this knife has a hammered finish, which creates pockets between the blade and your food, reducing the friction when slicing.

The Shogun Series is one of Dalstrong’s premier collections and boasts an incredibly sharp edge between 9-13 degrees on either side.

The knife sports a G10 handle, which is very durable and feels comfortable in the hand.

And since this is a full-tang forged knife, it feels very natural and comfortable when slicing.

Even if you’ve never used a chef knife before, you’ll find this model very easy to control in the kitchen.

With 66 layers of steel on the blade and a Rockwell hardness rating of 63+, this is one of the most premium tools that you can get for your kitchen.

Pros:

  • Very sharp right out of the box
  • Retains its edge for a very long time
  • Classy and elegant design
  • Comfortable and durable G10 handle
  • The hammered finish keeps food from sticking to the knife

Cons:

  • Relatively expensive

5. Dalstrong Shogun Series Santoku Knife

DALSTRONG Santoku Knife - 7" - Shogun Series - Damascus -...
  • The NEW Ultimate santoku Knife: A Dalstrong culinary revolution...
  • A scalpel like edge is hand finished to a staggering 8-12°degree...
  • An ultra sharp AUS-10V Japanese super steel cutting core at 62+...

Next up is a Santoku knife, which is one of the most popular styles of Japanese kitchen cutlery today.

A Santoku is significantly smaller than a chef knife, so you can use it for more precise slicing tasks.

But because of its design and blade, it can be used for a wide variety of ingredients such as vegetables and fish.

This knife is also ideal for chefs with smaller hands as it allows them much more control over their knives.

One of the key features of this knife is the flat blade profile.

If you’re used to curved Western knives, cutting with this blade will feel unnatural at first, since you have to use a push and pull method instead of a rocking method.

However, once you get used to it, you’ll find that this is a very efficient knife to have in the kitchen.

As this comes from the Shogun Series, you can expect an incredibly sharp edge and Damascus steel.

It also sports a G10 handle, which adds a beautiful aesthetic while making the knife more stable overall.

And on top of that, this knife comes with a convenient sheath you can use for safe storage.

Pros:

  • Very sharp right out of the box
  • Ideal for chefs with smaller hands
  • Damascus steel construction
  • Durable G10 handle
  • Comes with a sheath for safe storage

Cons:

  • Relatively expensive

6. Dalstrong Phantom Series Chef’s Knife

DALSTRONG - Phantom Series - Japanese High-Carbon AUS8 Steel...
  • Powerhouse Knife. Masterfully elegant, perfectly balanced, razor sharp...
  • Peak Performance: Mercilessly sharp, the Phantom Series edge is...
  • The Dalstrong Touch: Full tang and precision forged from a single...

Next up is a very sleek chef’s knife from the Phantom Series.

At first glance, this blade looks like a standard chef’s knife, but it is slightly thinner than most models, which allows you more control.

If you do a lot of slicing in the kitchen and need a precise tool for the job, this might be just what you need.

This knife doesn’t have Damascus steel, but it does sport a forged blade made of AUS-8 steel.

AUS-8 is a great material for blades because it’s very hard, allowing knives to hold their edge for a long time.

This knife has a single rivet on the handle, which gives a more minimalist aesthetic while also making for a stable and sturdy knife.

Pros:

  • Relatively affordable
  • Sleek and modern design
  • Very sharp
  • Great edge retention
  • Pakkawood handle

Cons:

  • Doesn’t have Damascus steel

7. Dalstrong Gladiator Series Chef Knife

DALSTRONG Chef Knife - 6" - Gladiator Series - Razor Sharp -...
  • Outstanding craftsmanship, cutting-edge technology, stunning design...
  • Incredibly razor sharp, full-tang, imported high-carbon German steel...
  • Award winning design, with satisfying heft, premium materials and...

Lastly, we have the chef knife that comes from the Gladiator series.

As we mentioned earlier, the Gladiator series is Dalstrong’s entry-level collection.

And while this knife might be more affordable than other models from the brand, it can perform just as well as knives way above its price range.

It has a simple design with a full-tang construction and a triple-riveted handle, which makes for a very smooth cutting experience.

With this knife in your hand, you can produce balanced, even, and precise slices.

This is a great knife for kitchen prep work as it can handle a wide variety of ingredients and stay sharp for a very long time.

So, if you’ve been looking for a high-quality Dalstrong knife on a budget, this could be just the right one for you.

Pros:

  • Designed to handle a variety of ingredients
  • Very sharp blade
  • Classy and simple design
  • Balanced and comfortable in the hand
  • Great edge retention

Cons:

  • Doesn’t have Damascus steel

What People Like

When you invest in a Dalstrong knife, you invest in a tool designed to last you years in the kitchen.

Dalstrong knives come in many different shapes and sizes, but each one of them is made with superior craftsmanship and is designed to handle tough kitchen work.

This is a brand founded by a culinary professional, which is why chefs worldwide enjoy using Dalstrong blades.

The key feature of all Dalstrong knives is the blade.

The brand employs different methods and techniques when forging, but you can rest assured that all Dalstrong blades are forged.

Some of them even use Damascus steel, which is a traditional technique that results in a very durable blade with a beautiful pattern on its face.

Dalstrong knives are also consistently sharp right out of the box.

Depending on the collection you get, the knives will have an edge sharpened anywhere between 9-16 degrees on each side.

This is much sharper than most knives on the market, and will definitely cut better than any of the kitchen knives you have at home.

The company uses the 3-step Honbazuke method, which always results in very sharp blades.

And since the brand’s materials are always top-tier, you can rest assured that the blades will stay sharp and slicing through ingredients for a long time coming.

What People Don’t Like

The main complaint people have with Dalstrong knives is the price.

While they are definitely worth it, there’s no denying that Dalstrong knives are expensive.

If you’re a home cook looking for a simple set of cutlery, these knives might be too expensive and simply impractical for you.

However, if you really need a true premium set of knives, then they are a worthwhile investment.

Another customer complaint is that these knives take some getting used to.

Since there are more than a few Dalstrong collections with unique designs, chefs usually need to adjust to the design before they can use the knife.

But once you get used to it, many chefs report that the knives are actually very comfortable to use.

Notable Dalstrong Collections

One of Dalstrong’s most popular collections is the Gladiator Series.

This is the brand’s entry-level collection, so the knives don’t have as many premium features as others, but they are still well worth the price.

And if you’re looking for something more premium, we recommend checking out the Shogun Series.

These knives sport hammered Damascus blades and are incredibly sharp, which makes them a great pick for any chef willing to invest in their knives.

Conclusion

And with that, our collection of Dalstrong knife reviews comes to an end.

We are dedicated to providing you with honest reviews that show you all the aspects of different knives.

That way, it will be much easier to find the right fit for your kitchen.

And if you think Dalstrong is the best way to go for you, then all that’s left to do is choose the model that fits your needs and you’ll have a Dalstrong knife in your kitchen in no time!

Last Updated on October 7, 2021

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My name is Andy Wang, and I'm a retired chef. I used to work at the City Vineyard restaurant in NYC. I also had a culinary degree from the Institute of Culinary Education in New York. And this blog is where I share my love for knives and cooking with people like you.