What Is A Fluting Knife Used For?

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Diminutive, delicate, yet downright incisive, the fluting knife is an even smaller paring knife that is used for decorative purposes. With a blade measuring two to four inches only, this can be wielded comfortably in your hand, allowing you to carve beautiful decorations on whatever food you have in front of you.

Believe it or not, there are nearly a dozen different variations of the paring knife with very specific uses, like the bird’s beak, spear point, and sheep’s foot.

One of the more lesser-known kinds is the fluting knife, its lack of popularity attributed to its limited function: it’s more of a decorative tool than an everyday practical one.

Then again, with its simplicity and sizing, it can be used for daily kitchen chores like peeling fruits and vegetables, chopping aromatics and herbs, and so many more.

Want to know what else this tiny tool can do besides decorating? Go on and read more below.

What is it?

It is called it because its blade is straight and uni-directed just like a flute.

Another resemblance is that the blade is narrow and long like the flute.

It is used for small cutting tasks such as decorating, mincing herbs, peeling, and hulling strawberries.

The aesthetic aspect of these knives is much more prominent.

You may have seen in the movies or dramas where these fluting knives are kept on the tables beside the artificial fruit baskets.

It reveals that these knives are also used for decoration purposes.

What is its size?

The length is usually 2 to 4 inches or 5 cm to 10 cm.

You can easily see that it is small and compact and can only be used for small purposes.

The size of it is smaller than the typical blade but can perform a wide range of peeling and cutting tasks.

If you have ever bought the fluting knives, you must have noticed that they provide perfect shape in strawberries and you can make the desired garnishes and fruit salads using them.

Thus, we can say that it is a kitchen tool and you should keep it in your kitchen especially if you are a fruit, vegetable, or even a salad lover.

Is it considered a paring knife?

The functionality and structure of it reveal that it is some kind of a paring knife.

Though the blade of the paring knife is not straight in all the cases, the straight blade paring knives are also available on online marketplaces such as Amazon.

The best part about these paring knives is that they are simple utility knives that are harmless, compact, portable, and lightweight.

Another important thing about the fluting and the paring knives is that they are smart tools and can efficiently perform the small cutting tasks that cannot be accomplished with large knives such as chef knives.

Can I use it to slice soft fruits?

Yes, you can use a fluting knife to cut soft fruits such as mangoes, bananas, and strawberries.

If you have ever seen the fruits adorned on the sticks, you should immediately understand such artistic garnishing and arrangement of the fruit is not possible without the fluting knives.

How much does it cost?

It is interesting to note that fluting knives are often very cheap and can range between $20 to $100.

Though there are only a few variations available in the blade sizes and structures, so much diversity is not observed in this area.

On the other hand, the handle sizes of the fluting knives are much more efficient and come up in a lot of color variations.

The styles and designs of the fluting knives can affect the rates and prices, overall, the functionality of these knives is almost the same and does not change depending upon the rates.

Can I use it to peel potatoes?

Though it may seem a bit awkward, various people hesitate to use it for peeling purposes and think that it will harm the sharpness of the blades.

You can easily use it for the cutting and peeling tasks and it will not hurt the sharpness.

Is it serrated?

Yes, it is a truly serrated knife and has micro serrations that are extended throughout the length of the blade.

Here it is worth mentioning that these serrations are present only at the single side of the blade, so it can be the best knife for you if you are right-handed.

It is not a good knife for the left-handers.

Final Verdict

The structure of it may seem confusing at first, but if you observe it keenly, you will understand that these knives are the perfect tools that look smart and amazing in the hands of the cooks.

Though professional cooks may not use it so often, these knives can help them with small tasks.

By the way, have you ever used it for your kitchen?

Make a quick comment and share your ideas with us.

Last Updated on August 19, 2021

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My name is Andy Wang, and I'm a retired chef. I used to work at the City Vineyard restaurant in NYC. I also had a culinary degree from the Institute of Culinary Education in New York. And this blog is where I share my love for knives and cooking with people like you.